Guatemala washed process

Guatemala washed process coffee is a type of coffee bean that is grown in Guatemala and processed using the washed method. This method involves removing the coffee cherries from the beans and then washing them to remove any remaining pulp. The washing process gives the beans a clean, bright flavor profile that is often described as fruity and sweet. Guatemala washed process coffee is a great choice for coffee drinkers who enjoy a light, refreshing cup of coffee.

Flavor Profile:

Guatemala washed process coffee is known for its bright, fruity flavor profile. It often has notes of citrus, berries, and chocolate. The coffee is also medium-bodied with a smooth finish.